Posted in Daily Life, Feelings, Food, Health, Japanese Culture, Japanese Food, Shop, Shopping, Tokyo

Setsubun was 2 February in 2021

Usually, Setsubun, New Year on Japanese old calendar, is on 3 February.

I learned this year that the Setsubun can be on different day due to the Sun calendar.

The previous Setsubun on 2 February was 124 years ago.

Luckily, I didn’t miss it this year.

We wish for good luck by throwing soy beans to attack bad luck (represented by Oni: demon) and make space for inviting good luck.

AND

We eat an Ehomaki (direct translation is good luck direction roll).

We eat a long sushi while facing this year’s good luck direction (this year, it is South South East) to pray for a good luck.

This tradition is originated in West Japan.

Today, people in Tokyo also practice.

Who doesn’t want to welcome good luck?

There were so many varieties of Ehomaki at the supermarket, Precce Roppongi.

It was difficult for me to chose.

I enjoyed following Japanese tradition at home.

Wishing for good luck: Peace, Health, Love, Happiness and Fun.

Ow I’m greedy.