Posted in Art, Beauty, Experience, Feelings, Food, Friends, Hotel, Place, Restaurants, Tokyo

Food Tasting at the Grill on 30th, Grand Nikko Tokyo Daiba

I was invited for food tasting at the Grill on 30th, Grand Nikko Tokyo Daiba.

It was a full course French with a nice view.

Chef developed a menu using my friends products.

I was amazed and impressed how Chef used granola in these plates.

Surely I enjoyed every bites!

Thank you my friend for inviting me for the event!

Posted in Choco-chan, Experience, Feelings, Food, Friends, Hotel, Japanese Culture, Japanese Food, Nature, Place, Travel

Short Trip to Unohama Onsen, Niigata

I didn’t have a proper weekend for for rest for months so I took Monday and Tuesday off.

I also needed time to clean dirty dishes and clear garbage from gathering.

It was before noon, Choco and I packed up and left house.

It’s his first stay over.

We stopped every two hours for Choco’s toilet; nonetheless, it’s good to take a break for a driver as well.

We took a quick bite for lunch at the parking area.

It was a nice clear day.

I expected to see Autumn leaves changing in colours.

We drove to mountainous area and the scenery became more scenic.

There is snow….

Kanetsu Tunnel

Enjoying looking at the rice field after harvest.

We stopped at the Parking Area for toilet break.

There is some snow and I wanted Choco to experience his first snow.

I thought he would enjoy it but he didn’t; he angrily asked me to pick him up.

We continued driving country side.

We finally arrived Unohama Onsen (Unohama Hot Spring) Wan Yado, Niigata.

Our room is typical traditional Japanese style Tatami room.

Choco looked happy.

The inn had a problem with boiler so we couldn’t use shower.

Therefore, we went to the inn across the street – Mikaku – to use their bath.

There is a bath inside

And outside (this style is called Goemon Buro, bath tub is in the shape of bowl).

The beauty part of our inn is there is a room for Choco.

Incan freely take and use basic necessities for Choco such as treats, food bowls, toilet sheets, etc.

I can ask to look after Choco as well (charged service).

We had a private room for our dinner.

Choco could join us and he had his plate as well.

We ordered crab menu; there are various way of cooking crabs.

Boiled

Nabe (Pot Dish)

Osashimi no Funamori (raw fish on boat)

Grilled

Other fish dish and Chawanmushi (steam egg)

Tenpura

Rice and Soup

Oops I forgot to take a photo of dessert Matcha (Green Tea) Pudding.

We are all tired so we went to bed early.

Next morning, we started with a morning bath by visiting Mikaku.

I didn’t notice a manager was quietly sitting at reception.

So cute!

I got ready and went down for breakfast.

We cook fish on our own plate.

It’s a long way back home, about 4 hours to return Tokyo.

We left the place after our breakfast.

People visit Onahama for beach.

It’s Autumn/Winter; therefore beach is quiet.

We took a different road back to Tokyo.

We admired different mountains such as Myoko.

Choco looked excited during the trip; however, once we reached home…. he suddenly looks exhausted.

I hope Choco enjoyed his first stay over.

Posted in Feelings, Food, Friends, Hotel, Japan Technology, Japanese Food, Nature, Place, Restaurants, Tokyo, Travel, Work

Business Trip to Toyama

I was in Toyama from 30 October – 3 November 2019 for business trip.

Originally, we plan to go to Toyama by Hokuriku Shinkansen (bullet train) but it was suspended because the railway was damaged by Typhoon 19.

I had a confidence that a Japanese railway company, JR Nishi Nihon (JR West Japan) will do their best to recover the line; in fact, it started its operation on 25 October 2019, meaning JR Nishi Nihon recovered Hokuriku Shinkansen in two weeks.

However, I was worried that it might take longer to recover to affect our business trip; therefore, we flew.

We safely arrived Toyama Airport.

There are four flights in a day between Tokyo/Haneda and Toyama.

It’s either two flights in early morning or 2 flights in late evening for convenience of business people.

Therefore, we arrived Toyama early on 30 October 2019.

We couldn’t check in so we dropped our luggage at hotel and walked to Toyama Station.

We took a taxi to visit Toyama Castle before going to exhibition hall, Toyama Techno Hall, for preparation for our participation in T-Messe 2019.

We climbed to Castle Tower.

There is a nice garden.

We had to make a move; we returned to Toyama Station area for lunch.

We had our lunch at Shirohacha.

Then went to exhibition hall, Toyama Techno Hall.

There is a vending machine for ice cream so we decided to take a break; I had a salty caramel.

We finished booth set up and returned to city centre to check in at hotel: Comfort Hotel Toyama Ekimae.

We went out for dinner at Chohachi.

I really enjoyed local specialty: Shiroebi (Japanese glass shrimp).

This Shiroebi no Oshizushi (Japanese glass shrimp pressed sushi) was awesome!

Work hard during day time and enjoyed nice dinner at night.

Yagura Zushi

Kappo Ogawa

I also had crab at Sakanaya Dojo Toyama Ekimae Store.

Honestly, a casual dining place like Izakaya in Toyama serves very fresh, delicious seafood and very reasonable!

On last night, I had two dinners with different people.

After eating a quick dinner at Sakanaya Dojo Toyama Ekimae Store, I went to a train sushi restaurant.

I already had a nice seafood at Sakanaya Dojo so I thought I’m gonna have few sushi to accompany them.

But big NO.

After queuing for some time, we managed to get a table at Mawaru Toyamawan Sushitama Toyama Eki Store.

It was also awesome!

I enjoyed fresh seafood very much in Toyama.

I also enjoyed watching cute Murata Seisakusho (Murata Manufacturing Co Ltd) cheer leader’s cheering while working.

Murata Seisakusho is Japanese leading machinery and parts company.

By the time leaving Toyama, I start liking Toyama.

Now I want to go back to Toyama for seafood, Onsen (hot spring) and nice sceneries.

I started missing Toyama and feeling melancholic but soon I get excited finding Star Wars wrapped aircraft at Haneda Airport!

The END

Posted in Family, Feelings, Food, Hotel, Restaurants

Family Dinner @ Daikanen, Hotel New Otani Makuhari

After Halloween, the town will be decorated for Christmas.

We went to Hotel New Otani Makuhari for dinner and hotel is already celebrating Christmas.

We had Chinese at Daikanen.

And I had my first Shanghai Crab in my life.

We had a pair because female crab has eggs and male crab has crab innards so we couldn’t decide which one to take so took both.

One day I want to go to Shanghai during winter to eat those Shanghai Crabs!

Posted in Beauty, Books & Magazines, Feelings, Food, Friends, Hotel, Japanese Food, Movie, Restaurants, Shop, Shopping, Tokyo, Travel

Weekend Trip to Malaysia (Day 4)

Time flies…I’m going back to Tokyo today….

I’ll miss the Club Lounge and Malaysian Food.

I was looking at the hotel restaurants’ promotion flyer at the room and it gave me a craving of Char Kway Teow.

I’m glad that the hotel served Char Kway Teow for breakfast today! Yeah!

I enhanced my Nasi Lamak with sunny side up egg and chicken curry. fufufu

I was introduced to Malaysian delicacy today: Malaysian Soft Boiled Egg with Kaya Butter Toast.

Kaya is coconut spread.

We add soya sauce and pepper to soft boiled egg and dip Kaya toast.

It’s nice to have it with egg york! Yammy!

I didn’t have much time after breakfast.

It’s time to head for the airport. Oh No!

Sayonara Traders Hotel…. it’s a nice hotel to stay in.

It has a nice view of Twin Tower, nice Bar, spa and service!

I’ll be back one day; perhaps, When I decide to have another Honeymoon Vacation with my BFF!

I reached to the airport…. quickly checked in and we had our drinks at the Old Town White Coffee.

Drinks are nice but I didn’t want to finish my drink.

I went in 15 mins before my boarding time because I wasn’t ready to go.

I wasn’t ready but I had to force myself.

I walked through till my seat.

That’s how the time was tight. hahaha

My seat is consider as an Aisle Seat because my desk is inside, next to the window and my seat is at the Aisle side though that is only seat.

Sayonara Kuala Lumpur; Sayonara Malaysia.

I read ELLE Japan and continued watching the movie where I left it on the way to Kuala Lumpur: the Avengers Endgame.

I’m not an Avengers fan, but enjoyed the movie.

Perhaps. I should try other Avengers series.

I had a nice Japanese lunch by Zipangu, Shangri La Hotel.

I start watching Japanese movie – Kingdom – but I could not finish it.

It is interesting movie so I should find a way to watch the rest.

I should check NETFLIX, Amazon Prime Video and JCOM On-Demand (cable TV) for the availability of the movie.

In between, I also enjoyed in-flight shopping.

This is ANA limited edition of a collection of Hakuhodo Cosmetics Brush in Sakura design.

These brushes are brushes that I use and a carrying case is convenient for travel and even daily use.

I ended my weekend trip to Malaysia by safely landed at the Haneda Airport.

The trip was short, but quality was very high!

It was definitely worth going!