Posted in Experience, Feelings, Japanese Culture, Japanese Food, Place, Travel

The Shikoku Pilgrimage: Day 6 (Second 1/2)

Sorry, I was too tired yesterday and I was literally forced to shut down; no more energy to stay awake.

I will continue from later half of Day 6.

Kochi Prefecture is famous for bonito fish.

I enjoyed Katsuo no Tataki (bonito sashimi) with two different sauce: ponzu (soy sauce with yuzu citrus) and shiodare (salty sauce).

 

I also enjoyed a Katsuo burger (bonito burger); surprisingly very delicious!


Melon Soda


No. 37 Iwamotoji (Iwamoto Temple)

I continued visiting temples.



The ceiling is nice, but what Marilyn Monroe doing here…!?


No. 36 Shoryuji (Shoryu Temple)




No. 35 Kiyotakiji (Kiyotaki Temple)


At the bottom of Yakushinyorai (Bhaisajyaguru/Buddha of Healing), there is a maze in dark).

It was scary because I couldn’t see anything. 


This was the last temple of the day.

I had time to enjoy Sun setting as well.

Author:

Currently living in Tokyo. I would love to share feelings, food, places and things that I do!!

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