I knew her from work.
She finished her term in Japan and will return to her country in two weeks.
We never went out privately, but I asked her for a dinner.
We started Robatayaki (charcoal grilled food) dinner at Ginza Hakobune Shizuku at 6 pm.
We had so much fun, so we continued our chat at Tommy Bahama, Ginza.
There is a dining place at Tommy Bahama’s butique.
Cakes and non-alcohol mojito are nice!